The Science of Addictive Food
The Science of Addictive Food
Share on Facebook Share on Twitter More Options

Author: Sophie Beaudoin  •  Date: January 1, 2015  •  Appears in: News

The Science of Addictive Food

There's a reason the food that's bad for us taste so good.... and there's a whole scientific industry built to keep us coming back for more!

Sophie Beaudoin

Author

Sophie is Soil Mate's social media maven. When she isn't posting, tweeting, commenting or liking all things food and all things local, you will find her in the woods with her furry friends or in the garden, hands in the dirt, coaxing the tomatoes to ripen a little sooner.
Read more by Sophie Beaudoin

Add new comment

CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
Image CAPTCHA
Enter the characters shown in the image.