Why Eat Local?

Author: Sophie Beaudoin  •  Date: December 4, 2014  •  Appears in: Community

Why Eat Local?

Food travels 1500 miles on average to reach your plate. Here Michael Pollan tells us why eating local is so important not only for our health and our farmers, but for climate change too.

Image by Think Global, Art Local

Sophie Beaudoin

Author

Sophie is Soil Mate's social media maven. When she isn't posting, tweeting, commenting or liking all things food and all things local, you will find her in the woods with her furry friends or in the garden, hands in the dirt, coaxing the tomatoes to ripen a little sooner.
Read more by Sophie Beaudoin

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